

18 Foods High in Magnesium—and Why They're So Good for Your Overall Health
While magnesium may not be at the top of your list when thinking about your health, eating foods high in magnesium is indeed important...


10 Health Benefits of Grapefruit Essential Oil to Know & Use
Grapefruit essential oil benefits are definitely some of the most profound in the aromatherapy industry. Rich in d-limonene , we all...


Are Oxalates Bad for You? And Should You Avoid Foods that are High in Oxalates?
Oxalates are compounds present in a wide variety of plant foods. Some health influencers tell us that they can cause kidney stones — and...


Is Chlorella Worth the Hype? Benefits, Uses, and Precautions
Chlorella i s a freshwater green microalgae often touted as a superfood for its dense nutritional profile and wide-ranging potential...


5 Powerful Reasons Black Beans Could Be Your Body’s Best Friend
How many of you have walked right past those bags of black beans in the grocery store without a second thought? Or maybe you’ve got a...


Are Starches Good or Bad?
When someone mentions “starchy foods,” they typically don’t mean it in a good way. But there are several types of starches, and not all...


The Carnivore Diet: A Life-Changing Solution for Health and Healing
After decades of battling anorexia , Ohio native Valerie Smith found renewed health and strength through the carnivore diet. At 5’9″ and...


Heme and Impossible Burgers
Is heme just an innocent bystander in the link between meat intake and breast cancer, diabetes, heart disease, stroke, and high blood...


Heme Iron and Cancer
Laboratory models suggest that extreme doses of heme iron may be detrimental, but what about the effects of nutritional doses in humans?...


Are Mycoprotein (Quorn) Products Good for Us?
Clinical trials on Quorn show that it can improve satiety and help control cholesterol, blood sugar, and insulin levels. You may have...